Cachapoal Valley

Total hectares: 159 | Total acres: 393

Cachapoal is in Chile’s 6th Region, Libertador Bernardo O’Higgins, and is part of the larger Rapel Valley, whose temperate, sub-humid Mediterranean climate make it a paradise for red varietals. It has a pronounced seasonality with rainfall concentrated primarily in the winter. The soil texture is loam to silty-sandy-loam with moderate depth and good drainage.

Our “Totihue” estate produces excellent Syrah for a nicely concentrated, silky wine with a high degree of fruitiness due to the unique conditions, such as the absence of spring frosts and its proximity to the Andes Mountains.

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